Aperitivo The Cocktail Culture of Italy Marisa Huff Andrea Fazzari Joe Bastianich 9780847847440 Books Free Books GPM

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Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Aperitivo takes the reader on a spirited ride through this cocktail culture, covering variations on all the classics including the Negroni, the Bellini, and the spritz and stopping at the chicest bars that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and other botanical-infused liqueurs, which offer a new world of complex flavors. They yield enticingly simple cocktails that refresh—without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, drinking and eating go hand in hand. Recipes feature fried sage leaves, oven-roasted eggplant, and carbonara tramezzini, as well as many delicious riffs on crostini, frittata, and focaccia. Whether planning a party or just having a friend over for a quick drink, Aperitivo brings a whole new spirit of conviviality and true Italian style to the occasion.
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Aperitivo The Cocktail Culture of Italy Marisa Huff Andrea Fazzari Joe Bastianich 9780847847440 Books Reviews :

Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice, Milan, Turin, and beyond. Aperitivo takes the reader on a spirited ride through this cocktail culture, covering variations on all the classics including the Negroni, the Bellini, and the spritz and stopping at the chicest bars that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and other botanical-infused liqueurs, which offer a new world of complex flavors. They yield enticingly simple cocktails that refresh—without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, drinking and eating go hand in hand. Recipes feature fried sage leaves, oven-roasted eggplant, and carbonara tramezzini, as well as many delicious riffs on crostini, frittata, and focaccia. Whether planning a party or just having a friend over for a quick drink, Aperitivo brings a whole new spirit of conviviality and true Italian style to the occasion.

Marisa Huff, Andrea Fazzari, Joe Bastianich,Aperitivo The Cocktail Culture of Italy,Rizzoli,0847847446,Beverages - Wine Spirits,Courses Dishes - Appetizers,Regional Ethnic - Italian,Cocktails - Italy,Cocktails.,Cocktails;Italy.,Snack foods - Italy,Snack foods.,BARTENDING,COOKING / Beverages / Alcoholic / General,COOKING / Courses Dishes / Appetizers,COOKING / Entertaining,COOKING / Regional Ethnic / Italian,Cookbooks,Cooking,Cooking / Wine,Cooking/Beverages - Alcoholic - Bartending Cocktails,Cooking/Beverages - Alcoholic- General,Cooking/Regional Ethnic - Italian,Entertaining - General,GENERAL,General Adult,ITALIAN COOKERY,Italy,Non-Fiction,United States,Western Europe,aperol spritz;cookbooks;cooking;cookbook;cocktails;bitters;entertaining;cocktail;bar;bartender;cook books;cocktail book;pasta;whiskey;italian cooking;bourbon;gifts for mom;italian cookbook;scotch;cook book;gifts for dad;italy;alchemy;mom gifts;dad gifts;wine gifts;cooking books;christmas cookbook;pasta cookbook;beer gifts;bar accessories;wine books;alcohol;italian;hostess gifts;mixology book;whiskey book;cooking gifts;bartender book;bar book;cocktail books;cooking book;italian cookbooks,italian cookbook; cookbook; cookbooks; cook books; cooking; italian cooking; food; recipes; cocktails; cocktail recipes; wine; food writing; bartender; entertaining; whiskey; cocktail; bar; cocktail book; pasta; gifts for mom; cook book; gifts for dad; alcohol; wine gifts; bar accessories; mom gifts; dad gifts; cooking books; beer gifts; wine books; bartender book; pasta cookbook; mixology book; cocktail books; bar book; christmas cookbook; barware; italian cookbooks; cooking gifts; drink book; reference; culinary; bitters,COOKING / Beverages / Alcoholic / General,COOKING / Courses Dishes / Appetizers,COOKING / Entertaining,COOKING / Regional Ethnic / Italian,Cooking/Beverages - Alcoholic - Bartending Cocktails,Cooking/Beverages - Alcoholic- General,Cooking/Regional Ethnic - Italian,Entertaining - General,Cooking / Wine,Bartending,Italian Cookery,Cooking

Aperitivo The Cocktail Culture of Italy [Marisa Huff, Andrea Fazzari, Joe Bastianich] on . Kick off the evening as the Italians do, with these recipes for drinks and small dishes from the best bars and restaurants of Venice

 

Product details Hardcover 224 pages Publisher Rizzoli; unabridged edition (April 19, 2016) Language English ISBN-10 0847847446

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